Pasand Sliced green Olives 660g

Sliced green olives are a flavorful and versatile ingredient, known for their tangy, briny taste and firm texture. Made from carefully selected green olives, they are pitted and sliced to create uniform pieces that are convenient and easy to use in a variety of dishes. Green olives are typically harvested before they fully ripen, giving them a slightly sharper and more robust flavour compared to black olives. Their salty and slightly bitter taste enhances the flavour profile of salads, pizzas, sandwiches, and pasta dishes. They are also commonly used in Mediterranean and Middle Eastern cuisine, adding a burst of savoury richness to tapenades, antipasto platters, and meat or seafood dishes. Sliced green olives are packed in a mild brine solution to preserve their freshness and flavour, ensuring they maintain their crisp texture and distinctive taste. Their vibrant green colour and balanced saltiness make them a popular garnish and ingredient, offering both visual appeal and a depth of flavour to a wide range of recipes.