Khooban Chickpeas Flour 400g

Khooban Chickpeas Flour (400g) is made from finely ground, high-quality chickpeas, offering a nutritious, protein-rich alternative to wheat flour. Naturally gluten-free and packed with fiber, it’s a versatile ingredient used in both sweet and savory recipes.
Popular in Middle Eastern, Indian, and Mediterranean cuisines, chickpea flour is ideal for making fritters, flatbreads, batters, pancakes, and thickening soups or sauces. Its rich, nutty flavor and dense texture also make it a great choice for gluten-free baking.
Perfect for health-conscious cooks and those with gluten sensitivities!