Pasand Salty Mixed Pickle  660g

Salty Mixed Pickle is a savoury and tangy blend of assorted vegetables, preserved in a brine of salt, water, and aromatic spices. This traditional pickle mix typically includes cucumbers, carrots, cauliflower, green beans, bell peppers, and sometimes garlic and chilli peppers, offering a variety of textures and flavours in every bite. The salt-based brine enhances the natural taste of the vegetables while giving them a crisp texture and a deep, umami-rich flavour. Unlike vinegar-based pickles, salty mixed pickles rely on the natural fermentation process, which creates a balanced, mildly sour taste with a bold salty finish. Salty Mixed Pickle is a staple in Middle Eastern and Mediterranean cuisines, often served as a side dish or condiment to complement rice dishes, grilled meats, and stews. Its crunchy texture and savoury flavour add depth to salads and sandwiches, while the natural fermentation process provides probiotics that support gut health. The blend of vegetables and the infusion of spices like coriander, mustard seeds, and chilli flakes create a complex flavour profile that is both refreshing and satisfying. Perfect as a snack or a flavorful accompaniment to any meal, Salty Mixed Pickle brings a burst of briny, tangy goodness to the table.