Sour cherry jam is a vibrant and tangy preserve made from ripe sour cherries, sugar, and lemon juice, resulting in a beautifully balanced jam with a deep red color and a sweet-tart flavor. The natural tartness of the cherries is softened by the sugar, creating a rich and fruity taste with a slightly tangy finish. The lemon juice enhances the brightness of the cherries and helps preserve the jam’s rich color and fresh flavor. The cherries are cooked until they release their juices and thicken naturally, giving the jam a smooth yet slightly chunky texture, with bits of cherry providing a delightful burst of flavor in every bite. Sour cherry jam is a versatile and flavorful spread that pairs well with both sweet and savory dishes. It can be spread on toast, croissants, and scones, or used as a filling for cakes, pastries, and cookies. Its sweet-tart flavor complements creamy cheeses such as brie, mascarpone, and goat cheese, making it a popular addition to cheese boards. Sour cherry jam also works well as a glaze for roasted meats or as a topping for yogurt, ice cream, and pancakes. Naturally rich in vitamins C and A, antioxidants, and fiber, sour cherry jam supports overall health while offering a deliciously tangy taste. Free from artificial additives and preservatives, high-quality sour cherry jam delivers a pure and authentic flavor experience with every spoonful.
Bijan Sour Cherry Jam 290 g
– Reduces inflammation and protects cells.
– Contains natural melatonin.
– Helps regulate blood pressure and cholesterol.
– Rich in fiber.
– High in vitamins A and C.
Additional information
Weight | 290 g |
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