A rich blend of dried herbs and greens used in making the famous Persian ash soups, adding depth and flavor to your dishes.

Aromatic dried dill, perfect for enhancing Persian stews, rice dishes, and salads.

A special blend of dried herbs for making the famous Persian ghormeh sabzi, a rich and flavorful stew.

Fragrant dried parsley, ideal for adding a fresh, herbal touch to Persian dishes, soups, and salads.